in pictures
It is said that walls have ears. The walls of Portivechju certainly have things to say. Day or night, get ready to a guided tour like no other. Follow the guide, her name is Nela.
This Corsican by adoption, in love with the Citadelle, knows every nook and cranny. By day, she tells the story of the Genoese invasion. At night, armed with her projector, she makes the walls speak. The old photos she projects onto the stones tell the story of Portivechju better than anyone else. And to think that at that time, the town's economy was based on its own resources: salt, cork, silk... Thanks to these precious images, you will be plunged into the time of the shepherds of Portivechju, into pastoral life, punctuated by the transhumance, the harvests and the climate... bon voyage.
crossing Corsica from east to west
This Mare à Mare crosses Corsica from east to west, from Portivechju to Prupià. Accessible to all, and especially to lovers of good stories, this walk in the Alta Rocca mountains takes five days, and doesn't require any effort. And that's just what we recommend. Take your time and open your eyes wide.
These ancient transhumance paths offer a collection of exceptional panoramas. To make the moment even more magical, be curious. Go and meet the local inhabitants who, at the bend in the path, on the edge of a village or in a stopover gîte, will be proud to tell you the story of their beloved mountain. The story of the Ghjuvannali family, the last lord Rinucciu Di A Rocca, or the mysteries of Santa Lucia di Tallà.
Much more than a sporting excursion, this outing is a wonderful journey. A moving adventure, a plunge into Corsican history.
A date
Tonight you have a date. The Grande Bleue awaits you for a romantic getaway at the end of the day. Dress up in your best swimming costume, get out on the water and take a ride. your paddle and from the beach at I Pini, you can reach it without delay.
with the sea
Kneel on your mount, then stand, and paddle through the waves. Her peaceful waves rock you, her translucent blue touches you, she's irresistible. You fall for her. You revel in it. At this time of day, its freshness is delicious. In the distance, the rock blushes to see the two of you so connected, the sand a distant memory. With a heavy but fulfilled heart, it's already time to say goodbye and return quietly to your home. La Paillote. As you look forward to seeing her again tomorrow, you can enjoy the freshness of a good craft beer. This romance is definitely off to a good start.
authentic senses
It's a route made for beautiful encounters. With the Corsicans, with their ancestral know-how and age-old traditions. From the coast to the little hilltop villages, the Route des Sens Authentiques takes you to the real Corsica, to the people who preserve its cultural heritage and cultivate its richness.
Market gardeners, wine-growers, cheese and charcuterie producers, as well as ceramists, basket-makers, violin-makers... each stage is an immersion in Corsican traditions, a promise to do better. Car this road takes you on a journey towards more responsible tourism. One that promotes short-distance produce, traditional trades and human contact. Follow the signs, take your time and be curious. Those who express the soul of the island invite you to treat your taste buds, but above all to become part of the family.
between belief and tradition
If there's one event not to be missed if you want to embrace Corsican culture, this is it. A Simana Santa in Portivechju is a sacred tradition in the heart of the town, an intimate rendezvous with the Corsican people.
First, watch the making of Crucetti, the woven olive branches that mark the start of Holy Week. Then, from Wednesday to Good Friday, follow the faithful. Sacred ceremonies, nightly strolls through the city, adorned for the occasion with thousands of candles... the emotion is palpable. During the Great Procession on Good Friday, the people of Porto-Vecchi solemnly follow the Santa Cruci brotherhood, where every step is a profound tribute.
Then, at the Easter weekend, On Easter Monday, families and friends get together to enjoy their famous Paschal lamb. The last celebration, a mirindedda on Easter Monday, is all about conviviality and a canestra takes pride of place. A truly delicious week!
